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Desserts
Allergies? See which dishes contain what in our allergen guide
Desserts
Cannoli Cheesecake
15Triple Layer Chocolate Cake
16Bread Pudding
13Homemade Tiramisu
13S'mores Crème Brûlée
12Vanilla Mascarpone
12Biscoff Gelato
10Pumpkin Brûlée
15Gelato & Sorbetto
Cookies & Cream Gelato
9Sea Salt Caramel Gelato
9Chocolate Cake Gelato
9Sicilian Pistachio Gelato
9Lemon Sorbet
9Raspberry Sorbet
9After Dinner Drinks
Amaro Nonino
12Averna
10Bailey's
10Campari
12Cynar
10Disaronno
12Fernet Branca
12Frangelico
10Galliano
10Grand Marnier
12Grappa
12Grappa Brunello
18Homemade Limoncello
12Malort
10Quinta Do Noval 10yr
13Quinta Do Noval 20yr
20Sambuca
10Licor 43
101998 Grappa Di Barbera
40Occhipinti Grappa Di Frappato
14* Consumer Advisory: These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Allergy Policy: Our restaurant uses shrimp, soy, dairy, gluten, nuts, peanuts, wheat, eggs, and other allergens. Due to the design of our operations and shared cooking equipment, we cannot assure you that these ingredients will not have contact with your dish. Pasta is made with egg. Not all ingredients are listed. Natural food may have bones, spines, rocks, broken shells, clams are raised in sand, etc. Many of these things are not always apparent. Neither staff nor manager can alter this policy nor assure you otherwise.
